Citation:
Ernst, J., Ettyang, G. & Neumann, C.G., 2014. High-nutrition biscuits to increase animal protein in diets of HIV-infected Kenyan women and their children: a study in progress. Food and nutrition bulletin, 35, p.S198–S204.
Grace Adisa Ettyang (Deceased)
Associate Professor
School of Public Health Department of Health Policy Management and Human Nutrition
Moi University, P.O. Box 3900-30100 Eldoret
