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1. Curriculum Theory and Design 2. Risk and Crisis Management in Tourism and Hospitality 3. Food Safety, Hygiene and Sanitation 4. Food and Beverage Production and Service |
Offered:
2023
Alberta Onyuna
Lecturer, School of Tourism, Hospitality & Events Management
Department of Hotel and Hospitality Management
P.O. Box 3900-30100, Eldoret
